You are what you eat..so... I pay attention to what I do...reasonable no?
Coffee is religion.... and to be good it should be a fundamentalist religion.... I like espresso.. latees and all that, but a French press I can use a with a campfire so its my default process... considering lifestyle..
99% of what I do is uber flexable.... where I am isn't relevant.. I can do the same things over a hot plate, a gas stove, a portable burner, charcoal, live coals... some I can cook on a hot engine manifold...or in a solar cooker... its fun to me... I think its a big laugh to cook eggs in a thermos.. I also like retained heat and straw box cookers.... but I tend to like off grid activity... be it harvesting mushrooms or cooking over a camp fire..
Which sort of explains my stick food obsession... its pretty versitile.. you can do it on a comal, grill pan, flat top over electric, gas, charcoal or wood.. even direct over live coals... which I actually like best cause I like the smoke...
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